I love coffee. It's something that I've almost always been fond of, even as a child. However, in my adult life, I've come to appreciate some of the finer aspects... read more →
A while back, a friend of mine showed me a technique for preparing watermelon that I've come to call "scalping" a watermelon. It gets rid of all the rind, and... read more →
Today I finally cut up a pineapple that had been sitting atop my fridge for the last three days. (more…)
